Garlic Butter Shrimp Scampi Pasta and Asparagus Recipe | Yummly

Garlic Butter Shrimp Scampi Pasta and Asparagus

POSH JOURNAL
16Ingredients
20Minutes
890Calories
Read Directions
Add to Meal Planner

Add to Meal Planner

Ingredients

US|METRIC
  • 4 tablespoons butter
  • 4 tablespoons olive oil
  • 4 cloves garlic (minced)
  • 2 shallots (small, diced)
  • 1 1/2 pounds shrimp (peeled and deveined, Don't throw away the shells, wash them to make a shrimp stock)
  • 1 lemon (juiced + zested, 1 lemon = 3 tablespoons of lemon juice)
  • 1 pinch red pepper flakes
  • 3/4 teaspoon salt
  • 1/4 teaspoon black pepper
  • 3/4 cup dry white wine (or wine shrimp stock or broth, see additional info below)
  • 1 pound asparagus (wash and remove the ends, cut into 1-2 inch lengths)
  • 1/2 pound pasta (uncooked)
  • 1/4 cup parsley leaves (chopped)
  • 2/3 cup parmigiano (grated, Reggiano)
  • 1 1/2 cups dry white wine
  • shrimp shells
  • Did you make this?
    Add All to Shopping List
    Add to Meal Planner

    NutritionView More

    890Calories
    Sodium46% DV1110mg
    Fat52% DV34g
    Protein114% DV58g
    Carbs22% DV67g
    Fiber24% DV6g
    Calories890Calories from Fat310
    % DAILY VALUE
    Total Fat34g52%
    Saturated Fat12g60%
    Trans Fat
    Cholesterol340mg113%
    Sodium1110mg46%
    Potassium1090mg31%
    Protein58g114%
    Calories from Fat310
    % DAILY VALUE
    Total Carbohydrate67g22%
    Dietary Fiber6g24%
    Sugars6g12%
    Vitamin A50%
    Vitamin C70%
    Calcium40%
    Iron50%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

    PlanShop