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|Calories520Calories from Fat310|
|% DAILY VALUE|
|Calories from Fat310|
|% DAILY VALUE|
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
JOan Schey 8 days ago
Very good, quick and easy. Will make agIn
Jessica Stone-Erdman 17 days ago
Easy, simple relatively quick recipe (the most time-consuming part was mincing the garlic but otherwise it didn’t take very much time at all). Good alternative for people who don’t like baking pork chops in the oven.
Aaron Springfield a month ago
Good needed more salt. Will make again. Very easy quick meal.
Smith a month ago
Great should have cooked it a little less but still tender. Will make again.
Theresa B. a month ago
Fantastic. Tasty and juicy
Megan a month ago
Very simple and tasty. I’m a big fan of garlic and thyme
Louise 2 months ago
tasty new way to do pork chops! would definitely do again!
Phyllis Piggott 2 months ago
Moist and delicious .
Bob Dacri 2 months ago
Yummy my go to for pork chops the kids ask for it often
jen 2 months ago
Great! Would definitely make again
Diana Wilson 3 months ago
I trimmed it down a lot because it’s just me but it still came out great!
John Means 3 months ago
tyme made a big difference in the taste of this dish
Lee Ann Thomas 3 months ago
The hubby really enjoyed this. Have an abundance of pork chops and was looking for something new. This hit the spot. Will save to my recipe file. Thanks.
YumChef 3 months ago
Delicious . will definitely make it regularly.
Matthew 3 months ago
Great flavor and will definitely make again but I don’t really understand why you need to use both butter and oil. In the end the chops were floating in a pool of oil.
Jennifer West 3 months ago
so good even the kids ate them!
Samantha T. 3 months ago
we added jalepenos and it was the bomb!!
Wendy Becker Yoder 3 months ago
It was good. Probably would have better had I used thick cut chops.
Beverly Vander Mel 3 months ago
Great and easy. I’ve made it twice and my husband loves it.
Jaleshea 3 months ago
It was quick easy and tasty. I added more thyme and garlic and seasoning salt (instead of regular salt), garlic powder and onion powder.
House Marquez 3 months ago
it was good simple and quick
Granny D 3 months ago
turned out awesome!!!
LaMair J. 3 months ago
i really enjoyed these pork chops! they were easy snd quick to make. they came out perfect.
Gabriela Ginn 4 months ago
Delicious, quick and easy.
Mark Link 4 months ago
It was as advertised
Fitzpatrick 4 months ago
taste greart but the hsrlic started to burn
Leslie Glick 4 months ago
great probably could of used less salt but will make again
Contented Stoic 4 months ago
It turned out great, but I'd recommend turning down the heat to low for about 5 minutes after you sear them to cook them through. Also add the garlic like a minute or so into the low heat cooking, adding it right after you sear them immediately turned it dark brown and burnt some of it.
Kathleen N. 4 months ago
Amazing! very simple , very tasty!
Kamie Jones 4 months ago
Very tasteful and easy