Garlic Bread, Easy Pan Fried Garlic Bread Recipe | Yummly
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Garlic Bread, Easy Pan fried Garlic Bread

KANNAMMA COOKS(7)
Marc Henderson: "I am vegan, so I used margarine. I really liked it" Read More
6Ingredients
10Minutes
40Calories
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Ingredients

US|METRIC
10 SERVINGS
  • 1/4 cup butter (at room temperature)
  • 1 clove garlic (finely minced)
  • 1/4 teaspoon chilli flakes
  • 1/4 teaspoon italian seasoning
  • 1/4 teaspoon salt
  • 10 bread slices (crusty)
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    NutritionView More

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    40Calories
    Sodium
    Fat
    Protein
    Carbs
    Fiber
    Calories40Calories from Fat45
    % DAILY VALUE
    Total Fat4.5g7%
    Saturated Fat3g15%
    Trans Fat
    Cholesterol10mg3%
    Sodium90mg4%
    Potassium0mg0%
    Protein0g0%
    Calories from Fat45
    % DAILY VALUE
    Total Carbohydrate0g0%
    Dietary Fiber0g0%
    Sugars0g0%
    Vitamin A4%
    Vitamin C0%
    Calcium0%
    Iron0%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

    Reviews(7)

    Marc Henderson 2 months ago
    I am vegan, so I used margarine. I really liked it
    Jane Woy 2 months ago
    I'm a beginner cook and this was a great recipe to follow for garlic bread! clear directions and tasted great
    Misty B. 5 months ago
    It was tasty with a bit of zing, but not hot.
    Moh 8 months ago
    Amazing used it for a grilled cheese
    Nordea Forrester a year ago
    this was delicious I substituted the chili flakes for crushed red peppers because I just didn't have chili flakes LOL and it came out so good and it had this little pinch of spice. also i used brioche style thick but bread and i loved it ☺️
    Y a year ago
    Delicious. I fried them in olive oil in my cast iron skillet and sprinkled rosemary leaves over the top. 5 stars all the way.
    Cheeks a year ago
    Very easy and tasty especially for a learning/beginning cook!

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