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Ingredients
US|METRIC
5 SERVINGS
- 1 lb. shrimp (raw wild)
- 1 lemon
- 1/4 cup olive oil
- 1 1/4 cups grated kefalotiri (freshly, or parmesan)
- 1 pinch salt
- freshly ground black pepper
- 1 Tbsp. parsley (minced)
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