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Katie Hyatt: "Delicious soup! I added more garlic than the reci…" Read More
8Ingredients
40Minutes
270Calories
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Ingredients
US|METRIC
4 SERVINGS
- 4 oz. beef (stew meat)
- 1 Tbsp. soy sauce (soup)
- 14 oz. potatoes (2 or 3 medium)
- 8 oz. tofu
- 3 oz. noodles (starch, soaked in warm water for 20 minutes)
- 2 scallions (1 if large)
- salt
- pepper
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NutritionView More
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270Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories270Calories from Fat70 |
| % DAILY VALUE |
| Total Fat8g12% |
| Saturated Fat2.5g13% |
| Trans Fat0g |
| Cholesterol35mg12% |
| Sodium450mg19% |
| Potassium670mg19% |
| Protein16g |
| Calories from Fat70 |
| % DAILY VALUE |
| Total Carbohydrate35g12% |
| Dietary Fiber4g16% |
| Sugars2g |
| Vitamin A4% |
| Vitamin C35% |
| Calcium25% |
| Iron35% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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Reviews(1)
Katie Hyatt 3 years ago
Delicious soup! I added more garlic than the recipe says but that’s how I typically cook perfect for a cold fall day!