Game Meat Stew Recipe | Yummly

Game Meat Stew

EAT SMARTER
23Ingredients
75Minutes

Ingredients

US|METRIC
  • 2 tablespoons vegetable oil
  • 5 cups venison (shoulder, ready-to-cook, diced)
  • 3 shallots (finely chopped)
  • 2 garlic clove (finely chopped)
  • 1 teaspoon tomato puree
  • 667 cups dry red wine
  • 1 teaspoon fresh rosemary (chopped)
  • 1 teaspoon fresh thyme (chopped)
  • 1/2 teaspoon fresh sage (chopped)
  • 1 bay leaf
  • 3 juniper berries
  • 1,667 cups game stock
  • 4 cups waxy potatoes (peeled, grated and drained)
  • 1 egg
  • 333 cups flour
  • 1 teaspoon cornstarch
  • 1 tablespoon butter
  • 2 1/2 cups mushroom (Mixed, e. g. chanterelle mushrooms, boletes, porcini mushrooms, sliced)
  • 2 carrots (sliced)
  • 1 zucchini (diced)
  • 1 red pepper (diced)
  • 667 cups crème fraiche
  • chervil (to garnish)
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