Gallo Pinto Recipe | Yummly
Hadassa Hertz: "My husband and I loved it. I'll make it again.." Read More
16Ingredients
35Minutes
700Calories
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Ingredients

US|METRIC
  • 1 cup brown rice (cooked)
  • 1 bunch green onions
  • 1 tablespoon olive oil
  • 1 clove garlic
  • 1/2 red pepper (medium, diced)
  • 1 cup black beans (drained with liquid reserved)
  • 1 lime
  • 2 tablespoons worcestershire sauce (I use Annie’s vegan)
  • 1 pinch salt
  • 1/3 cup cilantro (loosely packed, divided)
  • 1 large plaintain (large)
  • 1 tablespoon walnut oil
  • 1 tablespoon honey
  • 4 corn tortillas
  • 2 eggs (poached or scrambled)
  • 1 1/2 avocados
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    NutritionView More

    700Calories
    Sodium23% DV540mg
    Fat46% DV30g
    Protein35% DV18g
    Carbs33% DV98g
    Fiber72% DV18g
    Calories700Calories from Fat270
    % DAILY VALUE
    Total Fat30g46%
    Saturated Fat4.5g23%
    Trans Fat
    Cholesterol140mg47%
    Sodium540mg23%
    Potassium1200mg34%
    Protein18g35%
    Calories from Fat270
    % DAILY VALUE
    Total Carbohydrate98g33%
    Dietary Fiber18g72%
    Sugars11g22%
    Vitamin A25%
    Vitamin C90%
    Calcium15%
    Iron30%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

    Reviews(1)

    Hadassa Hertz 2 years ago
    My husband and I loved it. I'll make it again..

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