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Ingredients
US|METRIC
4 SERVINGS
- 2 cups water
- 1/3 cup chopped carrots (finely)
- 1/3 cup chopped celery (finely)
- 1 cup green onions (finely chopped)
- 1/2 cup butter
- 1/4 cup all purpose flour
- 1 cup white onion (chopped)
- 4 cups milk
- 4 cups chicken broth
- 15 oz. pasteurized process cheese spread
- salt
- pepper
- 1/4 tsp. cayenne
- 1 Tbsp. prepared mustard
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NutritionView More
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770Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories770Calories from Fat490 |
| % DAILY VALUE |
| Total Fat54g83% |
| Saturated Fat31g155% |
| Trans Fat |
| Cholesterol165mg55% |
| Sodium2420mg101% |
| Potassium1220mg35% |
| Protein32g |
| Calories from Fat490 |
| % DAILY VALUE |
| Total Carbohydrate41g14% |
| Dietary Fiber3g12% |
| Sugars25g |
| Vitamin A70% |
| Vitamin C20% |
| Calcium90% |
| Iron8% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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