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Ingredients
US|METRIC
4 SERVINGS
- 300 grams beef (or meat of choice ground or cut into 1 cm cubes)
- 3 cups tomatoes (chopped finely)
- 1/4 cup olive oil
- 2 onions (medium, chopped finely)
- 1 green chili pepper (chopped finely, optional)
- salt
- black pepper
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NutritionView More
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330Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories330Calories from Fat230 |
| % DAILY VALUE |
| Total Fat25g38% |
| Saturated Fat6g30% |
| Trans Fat1g |
| Cholesterol50mg17% |
| Sodium250mg10% |
| Potassium640mg18% |
| Protein16g |
| Calories from Fat230 |
| % DAILY VALUE |
| Total Carbohydrate12g4% |
| Dietary Fiber3g12% |
| Sugars6g |
| Vitamin A20% |
| Vitamin C80% |
| Calcium6% |
| Iron15% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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