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Gajar ka Halwa – Indian Carrot Pudding – Pressure Cooker Method
EASYCOOKINGWITHMOLLY.COM10Ingredients
45Minutes
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Ingredients
US|METRIC
4 SERVINGS
- 2 cups chopped carrots (bite-size *)
- 4 cups whole milk
- 1/4 cup white sugar
- 5 whole green cardamom (crushed)
- 3 cloves (crushed)
- 1/4 cup ghee (Melted, ****)
- 12 almonds (chopped)
- 6 cashews (chopped)
- 10 raisins
- 2 Tbsp. khoya (milk solids *****)
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