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Description
A sweet Indian pudding prepared with milk, sugar and carrots.
Ingredients
US|METRIC
4 SERVINGS
- 1 kg carrots (or 2.2 LB)
- 1/2 cup unsalted butter (or Ghee)
- 1 cup sugar (+ 2 teaspoon more)
- 1 cup milk powder
- 2 tsp. cardamom powder
- 1 Tbsp. chopped nuts (Almonds, Raisins)
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Directions
- http://www.ruchiskitchen.com/recipe/gajar-ka-halwa/
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