Gado Gado salad

Name: Gado Gado salad
Total time: 40 min
Yield: 5
Ingredients: 1 tablespoon vegetable oil; 7 ounces firm tofu chopped into small chunks; 9/16 pound potatoes cooked, leftover roast potatoes work well, chopped into chunks Potato po-tate-ohThe world's favourite root vegetab…; 3 egg eggs, eggThe ultimate convenience food, eggs are powerhouses of nutrition, packed with protein and a…; 3 1/2 ounces green beans halved lengthways; 3 5/8 cups chinese cabbage finely shredded; 1/2 cucumber or 1 baby cucumber, thinly sliced; 3 1/2 ounces beansprouts; 1 carrot shredded Carrot ka-rotThe carrot, with its distinctive bright orange colour, is one of the most versatile root…; 1 handful coriander leaves picked and roughly chopped; 1 handful prawn prawn crackers, praw-nThere are thousands of different species of prawn, but tiger, king and North Atlantic are the…; 4 tablespoons onions crispy; 1 9/16 tablespoons peanut butter; 3 tablespoons kecap manis or 2 ½ tbsp soy sauce and ½ tbsp honey; 2 teaspoons shrimp paste or dried crayfish; 1 tablespoon fish; shrimp; 1 tablespoon dark brown sugar soft; 1 garlic clove crushed; 2 red chillies I like Scotch bonnets - use only 1 if you don't like it too spicy, finely chopped; 5/8 cup coconut milk; 1 lime lime, ly-mThe same shape, but smaller than…

BBC GOOD FOOD(1)

Berlickaite: "So yummy! Really liked the sauce, will definitely…" Read More

22Ingredients

40Minutes

370Calories

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Ingredients

US|METRIC

5 SERVINGS

1 Tbsp. vegetable oil

200 grams firm tofu (chopped into small chunks)

250 grams potatoes (cooked, leftover roast potatoes work well, chopped into chunks Potato po-tate-ohThe world's favourite root vegetable, the potato comes in innumerable varieties. A member of…)

3 egg (eggs, eggThe ultimate convenience food, eggs are powerhouses of nutrition, packed with protein and a…)

100 grams green beans (halved lengthways)

250 grams chinese cabbage (finely shredded)

1/2 cucumber (or 1 baby cucumber, thinly sliced)

100 grams beansprouts

1 carrot (shredded Carrot ka-rotThe carrot, with its distinctive bright orange colour, is one of the most versatile root…)

1 handful coriander (leaves picked and roughly chopped)

1 handful prawn (prawn crackers, praw-nThere are thousands of different species of prawn, but tiger, king and North Atlantic are the…)

4 Tbsp. onions (crispy)

50 grams peanut butter

3 Tbsp. kecap manis (or 2 ½ tbsp soy sauce and ½ tbsp honey)

2 tsp. shrimp paste (or dried crayfish)

1 Tbsp. fish

shrimp

1 Tbsp. dark brown sugar (soft)

1 garlic clove (crushed)

2 red chillies (I like Scotch bonnets - use only 1 if you don't like it too spicy, finely chopped)

150 mL coconut milk

1 lime (lime, ly-mThe same shape, but smaller than…)

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NutritionView More

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370Calories

Sodium

Fat

Carbs

Fiber

Potassium

Calories370Calories from Fat210

% DAILY VALUE

Total Fat23g35%

Saturated Fat9g45%

Trans Fat0g

Cholesterol170mg57%

Sodium910mg38%

Potassium860mg25%

Protein23g

Calories from Fat210

% DAILY VALUE

Total Carbohydrate25g8%

Dietary Fiber6g24%

Sugars9g

Vitamin A50%

Vitamin C80%

Calcium40%

Iron25%

* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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Recipe Tags

Frying

Reviews(1)

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Berlickaite 6 years ago

So yummy! Really liked the sauce, will definitely make it again.

Gado Gado salad

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Reviews(1)

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