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Ingredients
US|METRIC
4 SERVINGS
- 2 3/4 cups cake flour
- 5/8 cup granulated sugar
- 4 tsp. baking powder
- 1 tsp. salt
- 1/2 cup salad oil
- 1/2 cup water
- 3/4 cup juice concentrate (guava, thawed, undiluted)
- 5 egg yolks (slightly beaten)
- 2 tsp. vanilla extract
- 3 drops red food coloring
- 7 egg whites
- 1/2 tsp. cream of tartar
- 1/2 cup granulated sugar
- 4 egg yolks
- 1/2 cup granulated sugar
- 3/4 cup juice concentrate (guava, thawed, undiluted)
- 1 cup whipping cream
- 1/4 tsp. vanilla extract
- 2 Tbsp. cornstarch
- 1/2 cup water
- 1 pinch salt
- 1 can guava juice (12 oz.)
- 1 tsp. lemon juice
- 1 egg yolk (slightly beaten)
- 1 Tbsp. butter
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NutritionView More
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1380Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories1380Calories from Fat480 |
% DAILY VALUE |
Total Fat53g82% |
Saturated Fat17g85% |
Trans Fat |
Cholesterol575mg192% |
Sodium1350mg56% |
Potassium1050mg30% |
Protein23g |
Calories from Fat480 |
% DAILY VALUE |
Total Carbohydrate203g68% |
Dietary Fiber3g12% |
Sugars121g |
Vitamin A30% |
Vitamin C250% |
Calcium40% |
Iron50% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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