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Ingredients
US|METRIC
2 SERVINGS
- 2 Tbsp. white onion (finely chopped)
- 3 serrano chiles (seeded and finely chopped)
- 4 Tbsp. chopped cilantro (roughly, plus cilantro leaves with little stems for garnish)
- 3/4 tsp. salt (or to taste)
- 3 avocados (large, or 4 small avocados)
- 4 oz. tomatoes (ripe, finely chopped, about 2/3 cup)
- 1 Tbsp. lime juice (freshly squeezed)
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NutritionView More
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500Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories500Calories from Fat410 |
| % DAILY VALUE |
| Total Fat45g69% |
| Saturated Fat6g30% |
| Trans Fat |
| Cholesterol |
| Sodium910mg38% |
| Potassium1660mg47% |
| Protein7g |
| Calories from Fat410 |
| % DAILY VALUE |
| Total Carbohydrate32g11% |
| Dietary Fiber22g88% |
| Sugars6g |
| Vitamin A25% |
| Vitamin C80% |
| Calcium6% |
| Iron15% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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