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Ingredients
US|METRIC
4 SERVINGS
- 2 cups cauliflower (gobi florets)
- 1 cup oil (for frying, + 1 tbsp for sauce)
- 1/2 cup maida flour
- 1/3 cup corn flour (corn starch)
- 1 tsp. minced ginger
- 1 tsp. minced garlic
- 1/4 tsp. pepper (powder)
- 1 pinch red chilly powder
- salt
- 1/2 cup capsicum (cubed, green bell pepper)
- 1/2 cup onions (cubed, purple, not white)
- 1 tsp. soya sauce
- 1/2 tsp. chilli sauce (green, optional)
- 1 tsp. tomato sauce (or ketchup)
- 1 tsp. ginger garlic paste
- spring onions (Chopped, or coriander leaves for garnish, optional)
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NutritionView More
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620Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories620Calories from Fat510 |
| % DAILY VALUE |
| Total Fat57g88% |
| Saturated Fat4.5g23% |
| Trans Fat |
| Cholesterol0mg0% |
| Sodium300mg13% |
| Potassium290mg8% |
| Protein4g |
| Calories from Fat510 |
| % DAILY VALUE |
| Total Carbohydrate27g9% |
| Dietary Fiber3g12% |
| Sugars3g |
| Vitamin A2% |
| Vitamin C70% |
| Calcium4% |
| Iron8% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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