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GLUTEN FREE SESAME ROLLS
TALISE NUTRITION BY CHEF GABI8Ingredients
45Minutes
190Calories
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Ingredients
US|METRIC
4 SERVINGS
- 50 grams millet flour
- 100 grams buckwheat flour
- 20 grams Quinoa Flour
- 150 mL water
- 10 grams fresh yeast
- 20 grams butter (melted, you can also use olive oil instead)
- 5 grams salt
- 20 grams sesame (wholesome white, toasted)
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NutritionView More
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190Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories190Calories from Fat70 |
| % DAILY VALUE |
| Total Fat8g12% |
| Saturated Fat3.5g18% |
| Trans Fat |
| Cholesterol10mg3% |
| Sodium520mg22% |
| Potassium260mg7% |
| Protein6g |
| Calories from Fat70 |
| % DAILY VALUE |
| Total Carbohydrate28g9% |
| Dietary Fiber5g20% |
| Sugars1g |
| Vitamin A4% |
| Vitamin C |
| Calcium8% |
| Iron15% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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