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Ingredients
US|METRIC
4 SERVINGS
- 150 mL cider
- 1 Tbsp. treacle
- 1 Tbsp. brandy
- 100 grams raisins
- 100 grams sultanas
- 65 grams currants
- 35 grams mixed peel
- 35 grams glace cherries
- 20 grams ground almonds
- 40 grams chopped almonds
- 20 grams chopped walnuts
- 130 grams gluten free breadcrumbs (fresh, made by whizzing gluten-free bread in the food processor)
- 35 grams gluten free self-raising flour (sieved, I use Dove Farm)
- 65 grams brown sugar
- 1/2 tsp. ground cinnamon (each of, mixed spice and nutmeg)
- 65 grams melted butter
- 2 small eggs
- 1/2 cooking apple (a small, peeled and grated)
- juice (and rind of an orange)
- 500 grams frozen cranberries (or fresh)
- 250 mL fresh orange juice
- 250 grams sugar
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NutritionView More
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940Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories940Calories from Fat240 |
| % DAILY VALUE |
| Total Fat27g42% |
| Saturated Fat10g50% |
| Trans Fat |
| Cholesterol140mg47% |
| Sodium170mg7% |
| Potassium950mg27% |
| Protein10g |
| Calories from Fat240 |
| % DAILY VALUE |
| Total Carbohydrate171g57% |
| Dietary Fiber12g48% |
| Sugars138g |
| Vitamin A15% |
| Vitamin C130% |
| Calcium15% |
| Iron15% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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