GLUTEN FREE BREAD Recipe | Yummly
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GLUTEN FREE BREAD

GLUTENFREEHABIT.COM
12Ingredients
80Minutes
610Calories
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Ingredients

US|METRIC
4 SERVINGS
  • 1 cup brown rice flour (4.0 oz.)
  • 1 cup corn starch (4.6 oz.)
  • 1 cup tapioca flour (4.0 oz.)
  • 2 1/2 teaspoons xanthan gum
  • 1 1/2 teaspoons salt
  • 1 tablespoon baking powder
  • 3 large eggs (room temperature)
  • 1 teaspoon apple cider vinegar
  • 1/4 cup butter (softened)
  • 1 cup water
  • 3 tablespoons sugar
  • 1 packet active dry yeast
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    NutritionView More

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    610Calories
    Sodium
    Fat
    Protein
    Carbs
    Fiber
    Calories610Calories from Fat150
    % DAILY VALUE
    Total Fat17g26%
    Saturated Fat9g45%
    Trans Fat
    Cholesterol190mg63%
    Sodium1430mg60%
    Potassium190mg5%
    Protein9g18%
    Calories from Fat150
    % DAILY VALUE
    Total Carbohydrate108g36%
    Dietary Fiber4g16%
    Sugars10g20%
    Vitamin A10%
    Vitamin C
    Calcium25%
    Iron10%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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