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Ingredients
US|METRIC
4 SERVINGS
- 1 cup brown rice flour (4.0 oz.)
- 1 cup corn starch (4.6 oz.)
- 1 cup tapioca flour (4.0 oz.)
- 2 1/2 tsp. xanthan gum
- 1 1/2 tsp. salt
- 1 Tbsp. baking powder
- 3 large eggs (room temperature)
- 1 tsp. apple cider vinegar
- 1/4 cup butter (softened)
- 1 cup water
- 3 Tbsp. sugar
- 1 packet active dry yeast
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NutritionView More
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610Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories610Calories from Fat150 |
| % DAILY VALUE |
| Total Fat17g26% |
| Saturated Fat9g45% |
| Trans Fat |
| Cholesterol190mg63% |
| Sodium1430mg60% |
| Potassium190mg5% |
| Protein9g |
| Calories from Fat150 |
| % DAILY VALUE |
| Total Carbohydrate108g36% |
| Dietary Fiber4g16% |
| Sugars10g |
| Vitamin A10% |
| Vitamin C |
| Calcium25% |
| Iron10% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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