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GARLIC ROASTED CAULIFLOWER WITH MUSTARD
CULTURAL CHROMATICS5Ingredients
50Minutes
110Calories
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Ingredients
US|METRIC
4 SERVINGS
- 1 cauliflower (medium, washed, drained and broken into little florets)
- 5 cloves garlic (smashed into chunks)
- 2 Tbsp. extra-virgin olive oil
- 1 Tbsp. Dijon mustard (I used this one and IT IS HEAVENLY)
- salt (to taste)
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NutritionView More
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110Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories110Calories from Fat60 |
| % DAILY VALUE |
| Total Fat7g11% |
| Saturated Fat1g5% |
| Trans Fat |
| Cholesterol |
| Sodium240mg10% |
| Potassium470mg13% |
| Protein4g |
| Calories from Fat60 |
| % DAILY VALUE |
| Total Carbohydrate9g3% |
| Dietary Fiber3g12% |
| Sugars3g |
| Vitamin A0% |
| Vitamin C120% |
| Calcium4% |
| Iron2% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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