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Fuzzy Melon and Glass Vermicelli Stir-fry (Daai Ji Maa Gaa Neoi)
ROTI N RICE9Ingredients
25Minutes
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Ingredients
US|METRIC
4 SERVINGS
- 1 vermicelli (small bundle glass, mung bean threads)
- 1 fuzzy melon (jié gua or, máo gua, about 1lb/450g)
- 5 Tbsp. vegetable oil
- 2 beancurd sheets (dried)
- 2 cloves garlic (minced)
- 1/2 lb. shrimps (shelled and deveined, 225g)
- 1/2 cup water (120ml)
- 2 Tbsp. soy sauce
- salt (to taste)
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