Fuyu Persimmon Jam (Kaki Jam) Recipe | Yummly
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Fuyu Persimmon Jam (Kaki Jam)

THE 350 DEGREE OVEN
7Ingredients
55Minutes
210Calories
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Fuyu Persimmon Jam (Kaki Jam)

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Ingredients

US|METRIC
4 SERVINGS
  • 2 1/2 cups Fuyu persimmon (Kaki puree, about 3-4 large kaki)
  • 1 cup water
  • 1/4 tsp. salt
  • 3 Tbsp. lemon juice
  • 3 Tbsp. pectin (Low Sugar)
  • 1/2 Tbsp. unsalted butter
  • 1 cup sugar
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    NutritionView More

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    210Calories
    Sodium
    Fat
    Protein
    Carbs
    Fiber
    Calories210Calories from Fat10
    % DAILY VALUE
    Total Fat1.5g2%
    Saturated Fat1g5%
    Trans Fat
    Cholesterol<5mg1%
    Sodium150mg6%
    Potassium15mg0%
    Protein0g0%
    Calories from Fat10
    % DAILY VALUE
    Total Carbohydrate51g17%
    Dietary Fiber0g0%
    Sugars50g100%
    Vitamin A2%
    Vitamin C10%
    Calcium0%
    Iron

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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