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Fusilli with Sun-Dried Tomatoes, Sausage & Fennel
DELALLO FOODS12Ingredients
35Minutes
680Calories
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Ingredients
US|METRIC
4 SERVINGS
- 1 lb. DeLallo Fusilli
- 1 lb. italian sausage (loose, spicy or sweet)
- 3 Tbsp. pure olive oil (DeLallo)
- 3 cloves garlic (minced)
- 1 onion (chopped)
- 1 bulb fennel (thinly sliced lengthwise)
- 6.5 oz. sun dried tomatoes (DeLallo, drained & sliced)
- 1 tsp. crushed red pepper flakes (optional)
- 1/2 cup grated Parmesan (DeLallo)
- 2 Tbsp. Italian parsley (chopped fresh)
- coarse sea salt (DeLallo Natural)
- freshly ground pepper
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NutritionView More
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680Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories680Calories from Fat450 |
| % DAILY VALUE |
| Total Fat50g77% |
| Saturated Fat16g80% |
| Trans Fat |
| Cholesterol95mg32% |
| Sodium2180mg91% |
| Potassium1980mg57% |
| Protein28g |
| Calories from Fat450 |
| % DAILY VALUE |
| Total Carbohydrate33g11% |
| Dietary Fiber7g28% |
| Sugars19g |
| Vitamin A15% |
| Vitamin C45% |
| Calcium25% |
| Iron35% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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