Furikake Seasoning Recipe | Yummly

Furikake Seasoning

FEASTING AT HOME
22Ingredients
20Minutes
150Calories

Ingredients

US|METRIC
  • 2 teaspoons shiitake (powder, toast alongside sesame seeds in the pan)
  • 1 tablespoon dulse (toast alongside sesame seeds in the pan)
  • 1 tablespoon black sesame seeds
  • 3 tablespoons bonito flakes
  • 1/2 teaspoon wasabi powder
  • 1 teaspoon kelp powder
  • 1/4 teaspoon red chili pepper flakes
  • 1 teaspoon miso (powder)
  • 2 teaspoons shiso leaves (dried)
  • 1/2 cup white sesame seeds (see notes)
  • 2 nori sheets (–3 seasoned, or plain)
  • 1/2 teaspoon salt (more to taste)
  • 1/2 teaspoon sugar (optional, but good)
  • 2 teaspoons shiitake (powder, toast alongside sesame seeds in the pan)
  • 1 tablespoon dulse (toast alongside sesame seeds in the pan)
  • 1 tablespoon black sesame seeds
  • 3 tablespoons bonito flakes
  • 1/2 teaspoon wasabi powder
  • 1 teaspoon kelp powder
  • 1/4 teaspoon red chili pepper flakes
  • 1 teaspoon miso (powder)
  • 2 teaspoons shiso leaves (dried)
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    NutritionView More

    150Calories
    Sodium18% DV420mg
    Fat18% DV12g
    Protein14% DV7g
    Carbs2% DV7g
    Fiber12% DV3g
    Calories150Calories from Fat110
    % DAILY VALUE
    Total Fat12g18%
    Saturated Fat1.5g8%
    Trans Fat
    Cholesterol<5mg1%
    Sodium420mg18%
    Potassium135mg4%
    Protein7g14%
    Calories from Fat110
    % DAILY VALUE
    Total Carbohydrate7g2%
    Dietary Fiber3g12%
    Sugars<1g2%
    Vitamin A2%
    Vitamin C2%
    Calcium25%
    Iron20%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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