Funfetti® Spring Sundae Cupcakes Recipe | Yummly
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Funfetti® Spring Sundae Cupcakes

PILLSBURY BAKING
9Ingredients
55Minutes
260Calories
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Ingredients

US|METRIC
24 SERVINGS
  • 1 package cake mix (Pillsbury™ Funfetti® Spring)
  • 1 cup water
  • 1/3 cup crisco (® Pure Vegetable Oil)
  • 3 large eggs
  • 1/2 cup chocolate chips (mini semi-sweet)
  • 15.6 ounces frosting (Pillsbury™ Funfetti® Spring Vanilla Flavored)
  • 1 pint strawberry ice cream (or flavor of your choice, softened)
  • 8 ounces frozen whipped topping (thawed)
  • 24 maraschino cherries (with stems, drained)
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    NutritionView More

    260Calories
    Sodium7% DV170mg
    Fat14% DV9g
    Protein6% DV3g
    Carbs14% DV42g
    Fiber3% DV<1g
    Calories260Calories from Fat80
    % DAILY VALUE
    Total Fat9g14%
    Saturated Fat3.5g18%
    Trans Fat0g
    Cholesterol30mg10%
    Sodium170mg7%
    Potassium85mg2%
    Protein3g6%
    Calories from Fat80
    % DAILY VALUE
    Total Carbohydrate42g14%
    Dietary Fiber<1g3%
    Sugars33g66%
    Vitamin A2%
    Vitamin C2%
    Calcium8%
    Iron2%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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