Funeral Potatoes Recipe | Yummly
Chrissy-Jake Harry: "This recipe is so yummy! This is how I’m going to…" Read More
6Ingredients
50Minutes
510Calories
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Ingredients

US|METRIC
  • 32 ounces hash brown potatoes
  • 2 cups shredded cheddar cheese
  • 15 ounces cream (chicken soup)
  • 2 cups sour cream
  • 3 cups corn flakes
  • 1 stick butter (melted)
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    NutritionView More

    510Calories
    Sodium20% DV480mg
    Fat58% DV38g
    Protein18% DV9g
    Carbs12% DV35g
    Fiber8% DV2g
    Calories510Calories from Fat340
    % DAILY VALUE
    Total Fat38g58%
    Saturated Fat19g95%
    Trans Fat
    Cholesterol85mg28%
    Sodium480mg20%
    Potassium560mg16%
    Protein9g18%
    Calories from Fat340
    % DAILY VALUE
    Total Carbohydrate35g12%
    Dietary Fiber2g8%
    Sugars3g6%
    Vitamin A20%
    Vitamin C20%
    Calcium25%
    Iron6%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

    Reviews(1)

    Chrissy-Jake Harry 6 months ago
    This recipe is so yummy! This is how I’m going to make them from now on.

    PlanShop