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Ingredients
US|METRIC
8 SERVINGS
- 1 lb. chorizo (pork sausage)
- 1 yellow onion (finely diced)
- 2 jalapeños (seeded and finely diced)
- 1 cup beer
- 2 Tbsp. flour (all-purpose)
- 3 cups Monterey Jack cheese (grated)
- 1 cup sharp cheddar cheese (grated)
- 1 Tbsp. hot sauce (or more to taste)
- 1 large tomato (chopped)
- 1/4 cup cilantro
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NutritionView More
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500Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories500Calories from Fat350 |
| % DAILY VALUE |
| Total Fat39g60% |
| Saturated Fat19g95% |
| Trans Fat |
| Cholesterol100mg33% |
| Sodium1070mg45% |
| Potassium370mg11% |
| Protein28g |
| Calories from Fat350 |
| % DAILY VALUE |
| Total Carbohydrate7g2% |
| Dietary Fiber<1g3% |
| Sugars2g |
| Vitamin A15% |
| Vitamin C10% |
| Calcium45% |
| Iron10% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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