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Amber Krotky: "We loved it! I will admit I was a little nervous…" Read More
11Ingredients
50Minutes
460Calories
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Ingredients
US|METRIC
9 SERVINGS
- 2 lb. cauliflower florets (steamed [See Cook's notes])
- 8 oz. whipped cream cheese (softened)
- 1/2 cup sour cream
- 4 Tbsp. butter (melted)
- 1 buttermilk ranch dressing mix ([0.4] oz package dry)
- 1/4 tsp. black pepper ([more or less to taste])
- 1/4 cup grated Parmesan cheese
- 8 slices bacon (cooked and crumbled)
- 4 green onions (thinly sliced)
- 2 1/2 cups colby jack cheese (shredded, divided)
- 1/3 cup french fried onions (crushed garlic-pepper, optional [i.e. Fresh Gourmet])
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NutritionView More
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460Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories460Calories from Fat360 |
% DAILY VALUE |
Total Fat40g62% |
Saturated Fat21g105% |
Trans Fat |
Cholesterol100mg33% |
Sodium640mg27% |
Potassium480mg14% |
Protein17g |
Calories from Fat360 |
% DAILY VALUE |
Total Carbohydrate9g3% |
Dietary Fiber2g8% |
Sugars4g |
Vitamin A20% |
Vitamin C80% |
Calcium35% |
Iron4% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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Reviews(2)
Amber Krotky 6 years ago
We loved it! I will admit I was a little nervous to try it with my family visiting from out of state, but we had nothing left except for a large spoonful. On our “Make Again” list. Thanks!!