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Fugazzeta (argentine Stuffed Pizza)
THE ARGENTINE KITCHEN12Ingredients
60Minutes
1020Calories
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Ingredients
US|METRIC
4 SERVINGS
- 500 grams plain flour
- 10 grams active yeast (dried, otherwise 20g of fresh yeast or 5g of fast acting yeast)
- 1/2 Tbsp. sugar
- 10 grams table salt
- 1 Tbsp. olive oil (optional)
- 300 mL water
- 3 chopped onions (medium sized)
- 300 grams mozzarella (grated or cubed)
- 250 grams brie (cubed)
- 120 grams ham (8 slices)
- dried oregano
- grated mozzarella (Extra, for the top)
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NutritionView More
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1020Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories1020Calories from Fat380 |
| % DAILY VALUE |
| Total Fat42g65% |
| Saturated Fat22g110% |
| Trans Fat |
| Cholesterol140mg47% |
| Sodium2230mg93% |
| Potassium520mg15% |
| Protein49g |
| Calories from Fat380 |
| % DAILY VALUE |
| Total Carbohydrate108g36% |
| Dietary Fiber6g24% |
| Sugars6g |
| Vitamin A20% |
| Vitamin C10% |
| Calcium50% |
| Iron15% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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