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8Ingredients
50Minutes
220Calories
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Ingredients
US|METRIC
10 SERVINGS
- 1/2 cup unsalted butter (melted and slightly cooled)
- 1 cup granulated sugar
- 1 tsp. vanilla extract
- 2 large eggs (room temperature)
- 1/2 cup flour (all-purpose, spooned & leveled)
- 1/2 cup unsweetened cocoa powder (natural)
- 1/4 tsp. salt
- 12 peanut butter cups (full-size, unwrapped)
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NutritionView More
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220Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories220Calories from Fat110 |
| % DAILY VALUE |
| Total Fat12g18% |
| Saturated Fat7g35% |
| Trans Fat |
| Cholesterol65mg22% |
| Sodium85mg4% |
| Potassium100mg3% |
| Protein3g |
| Calories from Fat110 |
| % DAILY VALUE |
| Total Carbohydrate29g10% |
| Dietary Fiber2g8% |
| Sugars22g |
| Vitamin A6% |
| Vitamin C |
| Calcium2% |
| Iron6% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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Reviews(1)
Chris L. 6 years ago
The brownies lived up to their nameaand were Fudgy delicous! instead of a pan, I made them in the muffin tin. I also used peppermint patties and Rollos as well as the peanut butter cups. friends were asking for more! Have and will make again! 😙