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Ingredients
US|METRIC
10 SERVINGS
- 300 grams plain flour
- 2 tsp. baking powder
- 1 tsp. bicarbonate of soda
- 1/2 tsp. allspice
- 1/2 tsp. salt
- 30 grams unsalted butter (cold)
- 2 Tbsp. vegetable shortening (cold)
- 1 egg (beaten)
- 240 mL buttermilk
- 35 grams dried cranberries
- 35 grams dried figs
- 35 grams toasted walnuts
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NutritionView More
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220Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories220Calories from Fat80 |
| % DAILY VALUE |
| Total Fat9g14% |
| Saturated Fat3g15% |
| Trans Fat0g |
| Cholesterol30mg10% |
| Sodium380mg16% |
| Potassium125mg4% |
| Protein5g |
| Calories from Fat80 |
| % DAILY VALUE |
| Total Carbohydrate30g10% |
| Dietary Fiber2g8% |
| Sugars5g |
| Vitamin A2% |
| Vitamin C2% |
| Calcium10% |
| Iron4% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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