Fruity Frosted Carrot Cake Recipe | Yummly

Fruity Frosted Carrot Cake

FEASTING ON FRUIT
16Ingredients
80Minutes
420Calories

Ingredients

US|METRIC
  • 1 1/2 cups rolled oats
  • 2 medium carrots (about 3/4 cup grated)
  • 1 cup dates
  • 1 cup water
  • 1 tablespoon baking powder
  • 1 teaspoon cinnamon
  • 1/4 teaspoon nutmeg
  • 1/4 teaspoon ginger
  • 1/4 cup coconut sugar (see note)
  • frosting (CREAMY BANANA)
  • 2 cups dried bananas (freeze, one 2.5 oz package)
  • 1/2 cup milk (non-dairy)
  • sprinkles (GRANOLA)
  • 3/4 cup rolled oats
  • 1/2 teaspoon cinnamon
  • 2 tablespoons brown rice syrup
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    NutritionView More

    420Calories
    Sodium13% DV310mg
    Fat6% DV4g
    Protein14% DV7g
    Carbs32% DV95g
    Fiber40% DV10g
    Calories420Calories from Fat35
    % DAILY VALUE
    Total Fat4g6%
    Saturated Fat1g5%
    Trans Fat
    Cholesterol<5mg1%
    Sodium310mg13%
    Potassium970mg28%
    Protein7g14%
    Calories from Fat35
    % DAILY VALUE
    Total Carbohydrate95g32%
    Dietary Fiber10g40%
    Sugars53g106%
    Vitamin A70%
    Vitamin C6%
    Calcium25%
    Iron15%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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