Fruit and Cream Cheese Breakfast Pastries

They were okay, but came out way too tart. I used strawberries and raspberries. The sweetness of the strawberries balanced it out a little, but the raspberry ones were almost inedible.

It turned out great! Everyone loved it!

Very tasty despite the easy preparation! It looks like I spent hours baking!

These were awful. Too buttery and storing them in airtight container made them soggy and slimy.

Great best breakfast i ever served

had a blast making these with my kids. definitely not the easiest thing to make but not impossible. I didn't have the vanilla extract so I added a little blue agave for the consistency of the cream cheese, and that worked out fine. Overall I enjoyed these. I would reccomend cutting out larger sizes if youre new to pastries like I am.

They turned out great and my kids love them. They are very easy to make and my kids enjoyed making them with me.

so good. perfect for mother's day. we made these for morning after prom brunch

Kinda bland Don’t think I will make it again

They turned out great. Family loved the pastries.