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Ingredients
US|METRIC
4 SERVINGS
- 100 grams sultanas
- 100 grams dates (chopped)
- 100 grams dried apricots (I bought chopped ones)
- 100 grams figs (chopped)
- 2 Tbsp. rum (or brandy or slightly more)
- 60 grams unsalted butter
- 240 mL full cream milk
- 7 grams yeast (sachet)
- 500 grams bread flour
- 2 tsp. salt
- 35 grams caster sugar
- 2 large eggs (slightly beaten)
- 2 tsp. cinnamon
- 125 grams flaked almonds
- 1/2 tsp. all-spice
- 2 lemons
- 2 oranges
- 1 egg (for top of bread)
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NutritionView More
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1120Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories1120Calories from Fat320 |
| % DAILY VALUE |
| Total Fat36g55% |
| Saturated Fat11g55% |
| Trans Fat |
| Cholesterol195mg65% |
| Sodium1270mg53% |
| Potassium1340mg38% |
| Protein32g |
| Calories from Fat320 |
| % DAILY VALUE |
| Total Carbohydrate176g59% |
| Dietary Fiber19g76% |
| Sugars51g |
| Vitamin A40% |
| Vitamin C180% |
| Calcium35% |
| Iron35% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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