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Ingredients
US|METRIC
4 SERVINGS
- 3 eggs
- 40 grams sugar
- 250 grams mascarpone cheese
- salt
- coffee (20 cl. black)
- 24 ladyfingers
- unsweetened cocoa powder
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Directions
- Separate egg whites from yolks.
- In a bowl, whisk the yolks with the sugar.
- Add the mascarpone, and whisk to combine.
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