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Ingredients
US|METRIC
4 SERVINGS
- 4 eggs (beaten)
- 1 cup salad oil
- 2 cups sugar
- 1 cup pumpkin puree
- 1/2 tsp. salt
- 2 tsp. canela
- 1 Tbsp. baking soda
- 1 tsp. baking powder
- 2 cups flour
- 1 cup nuts (optional)
- 3 oz. cream cheese (softened, I used Neufchatel)
- 6 Tbsp. butter (softened)
- 1 tsp. vanilla extract
- 3 cups powdered sugar
- 1 Tbsp. milk (or more, as needed)
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NutritionView More
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1980Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories1980Calories from Fat930 |
| % DAILY VALUE |
| Total Fat103g158% |
| Saturated Fat25g125% |
| Trans Fat |
| Cholesterol280mg93% |
| Sodium1800mg75% |
| Potassium570mg16% |
| Protein23g |
| Calories from Fat930 |
| % DAILY VALUE |
| Total Carbohydrate253g84% |
| Dietary Fiber8g32% |
| Sugars193g |
| Vitamin A210% |
| Vitamin C4% |
| Calcium25% |
| Iron40% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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