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From the Bottom of My Heart Cake
SHOOTS AND ROOTS12Ingredients
90Minutes
1440Calories
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Ingredients
US|METRIC
4 SERVINGS
- 1 cup pecans (or walnuts, our favorite, toasted and coarsely ground)
- 1 cup graham cracker crumbs
- 2 Tbsp. sugar
- 1/4 cup butter (melted)
- 1 cup whipping cream
- 16 oz. semisweet chocolate chips (or 16 oz of other high quality semisweet or dark chocolate, cut up)
- 6 eggs
- 3/4 cup sugar
- 1/3 cup flour (all-purpose)
- whipped cream (for serving, this is not really optional in my opinion)
- chocolate (Saucepan and metal bowl for melting)
- eggs (a second large bowl for beating)
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NutritionView More
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1440Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories1440Calories from Fat850 |
| % DAILY VALUE |
| Total Fat94g145% |
| Saturated Fat40g200% |
| Trans Fat |
| Cholesterol440mg147% |
| Sodium380mg16% |
| Potassium750mg21% |
| Protein23g |
| Calories from Fat850 |
| % DAILY VALUE |
| Total Carbohydrate150g50% |
| Dietary Fiber12g48% |
| Sugars116g |
| Vitamin A25% |
| Vitamin C2% |
| Calcium15% |
| Iron45% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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