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Ingredients
US|METRIC
4 SERVINGS
- 500 grams leg of lamb (diced)
- 50 grams pancetta (or bacon)
- 1 onion
- 2 cloves garlic
- 3 Tbsp. tomato paste
- 1 Tbsp. flour
- 250 mL meat stock
- 250 mL red wine
- 1 tsp. cinnamon powder (or 3 cm cinnamon bark)
- pepper
- olive oil
- salt
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NutritionView More
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320Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories320Calories from Fat110 |
| % DAILY VALUE |
| Total Fat12g18% |
| Saturated Fat3.5g18% |
| Trans Fat |
| Cholesterol85mg28% |
| Sodium630mg26% |
| Potassium850mg24% |
| Protein31g |
| Calories from Fat110 |
| % DAILY VALUE |
| Total Carbohydrate12g4% |
| Dietary Fiber2g8% |
| Sugars4g |
| Vitamin A4% |
| Vitamin C10% |
| Calcium6% |
| Iron20% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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