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Ingredients
US|METRIC
9 SERVINGS
- 3 1/2 Tbsp. unsalted butter
- 1/4 cup sliced green onions (thinly)
- 3 Tbsp. fresh flat leaf parsley (chopped)
- 12 eggs
- 1/2 cup heavy cream
- 8 oz. tasso (diced)
- 1 cup sharp cheddar cheese (grated)
- 1/4 tsp. kosher salt
- freshly ground pepper (to taste)
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NutritionView More
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290Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories290Calories from Fat220 |
| % DAILY VALUE |
| Total Fat24g37% |
| Saturated Fat12g60% |
| Trans Fat |
| Cholesterol345mg115% |
| Sodium580mg24% |
| Potassium210mg6% |
| Protein17g |
| Calories from Fat220 |
| % DAILY VALUE |
| Total Carbohydrate3g1% |
| Dietary Fiber<1g3% |
| Sugars<1g |
| Vitamin A20% |
| Vitamin C6% |
| Calcium15% |
| Iron10% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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