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Frittata with Shallots & Pancetta
WILLIAMS-SONOMA10Ingredients
40Minutes
210Calories
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Ingredients
US|METRIC
9 SERVINGS
- 8 oz. pancetta (diced)
- 6 oz. shallots (peeled and thinly sliced)
- 12 eggs
- 1/4 tsp. kosher salt
- freshly ground pepper (to taste)
- 4 oz. gruyère cheese (grated)
- 2 Tbsp. fresh flat leaf parsley (minced)
- 1 Tbsp. olive oil (plus more for drizzling)
- 8 oz. mixed salad greens
- 2 Tbsp. fresh lemon juice
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NutritionView More
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210Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories210Calories from Fat120 |
| % DAILY VALUE |
| Total Fat13g20% |
| Saturated Fat5g25% |
| Trans Fat |
| Cholesterol305mg102% |
| Sodium480mg20% |
| Potassium400mg11% |
| Protein18g |
| Calories from Fat120 |
| % DAILY VALUE |
| Total Carbohydrate6g2% |
| Dietary Fiber<1g2% |
| Sugars1g |
| Vitamin A50% |
| Vitamin C15% |
| Calcium20% |
| Iron15% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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