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Frittata with Potatoes, Red Peppers, and Spinach
SIMPLY RECIPES11Ingredients
40Minutes
200Calories
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Ingredients
US|METRIC
5 SERVINGS
- 6 large eggs
- 1/4 cup milk
- 2 1/2 Tbsp. olive oil
- 3/4 tsp. ground turmeric
- 1/2 cup diced red onions
- 2 cloves garlic (minced)
- 8 oz. fingerling potatoes (thinly sliced down their length)
- 1 red pepper (medium, seeded and diced)
- 1 scallion (thinly sliced)
- 1 cup baby spinach
- freshly ground black pepper
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NutritionView More
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200Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories200Calories from Fat120 |
| % DAILY VALUE |
| Total Fat13g20% |
| Saturated Fat3g15% |
| Trans Fat |
| Cholesterol255mg85% |
| Sodium105mg4% |
| Potassium420mg12% |
| Protein10g |
| Calories from Fat120 |
| % DAILY VALUE |
| Total Carbohydrate13g4% |
| Dietary Fiber2g8% |
| Sugars3g |
| Vitamin A35% |
| Vitamin C70% |
| Calcium8% |
| Iron10% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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