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Frittata with Asparagus, Bacon, Asiago, Potatoes, and Caramelized Onions & Mushrooms
FOR THE LOVE OF COOKING13Ingredients
65Minutes
310Calories
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Ingredients
US|METRIC
4 SERVINGS
- 4 slices lean bacon (cooked & crumbled)
- 2 tsp. olive oil (more if needed)
- 1/2 yellow onion (sweet, chopped)
- button mushrooms (Several, quartered)
- 8 fingerling potatoes (baby)
- 7 eggs
- 3 Tbsp. milk
- sea salt
- cracked pepper
- 1 dash cayenne pepper
- grape tomatoes
- asparagus (wooden ends removed & cut into thirds)
- 3 Tbsp. asiago cheese (shredded)
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NutritionView More
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310Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories310Calories from Fat230 |
| % DAILY VALUE |
| Total Fat25g38% |
| Saturated Fat8g40% |
| Trans Fat |
| Cholesterol395mg132% |
| Sodium620mg26% |
| Potassium300mg9% |
| Protein17g |
| Calories from Fat230 |
| % DAILY VALUE |
| Total Carbohydrate4g1% |
| Dietary Fiber<1g3% |
| Sugars3g |
| Vitamin A15% |
| Vitamin C8% |
| Calcium10% |
| Iron10% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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