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Frittata With Spring Greens And Potatoes
EAT. LIVE. TRAVEL. WRITE.14Ingredients
35Minutes
280Calories
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Ingredients
US|METRIC
4 SERVINGS
- 250 grams small new potatoes (thinly sliced)
- 300 grams asparagus (trimmed)
- 1/2 Tbsp. vegetable oil
- flaky sea salt
- freshly ground black pepper
- 1 onion (medium, approx 150g, diced)
- 2 cloves garlic (minced)
- 1/2 cup frozen peas
- 8 eggs
- 2 Tbsp. heavy cream
- pea shoots
- spring greens
- flaky sea salt
- freshly ground black pepper
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NutritionView More
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280Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories280Calories from Fat140 |
| % DAILY VALUE |
| Total Fat15g23% |
| Saturated Fat5g25% |
| Trans Fat0g |
| Cholesterol435mg145% |
| Sodium560mg23% |
| Potassium660mg19% |
| Protein17g |
| Calories from Fat140 |
| % DAILY VALUE |
| Total Carbohydrate20g7% |
| Dietary Fiber4g16% |
| Sugars5g |
| Vitamin A60% |
| Vitamin C45% |
| Calcium10% |
| Iron25% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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