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Frittata With Green Vegetables and Cheddar
THE STAR8Ingredients
50Minutes
310Calories
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Ingredients
US|METRIC
4 SERVINGS
- 6 eggs
- 1/3 cup tomatoes (strained, or tomato sauce)
- 1 cup sharp cheddar cheese (grated)
- 2 Tbsp. basil leaves (torn)
- 2 zucchini (thinly sliced into half-moons)
- 1 onion (chopped)
- 2 Tbsp. butter
- 2 cups baby spinach (lightly packed)
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NutritionView More
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310Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories310Calories from Fat210 |
| % DAILY VALUE |
| Total Fat23g35% |
| Saturated Fat12g60% |
| Trans Fat |
| Cholesterol360mg120% |
| Sodium340mg14% |
| Potassium540mg15% |
| Protein19g |
| Calories from Fat210 |
| % DAILY VALUE |
| Total Carbohydrate8g3% |
| Dietary Fiber2g8% |
| Sugars5g |
| Vitamin A50% |
| Vitamin C45% |
| Calcium30% |
| Iron15% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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