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Fried Wellfleet Oysters with Tartar Sauce
FOOD REPUBLIC12Ingredients
50Minutes
420Calories
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Ingredients
US|METRIC
2 SERVINGS
- 8 oysters
- 1/2 cup buttermilk
- 3/4 cup wondra flour
- 1 tsp. chives (chopped)
- 1 pinch celery salt
- 1/4 cup mayonnaise
- 2 tsp. capers (chopped)
- 4 cornichons (chopped)
- 1 tsp. fresh tarragon (chopped)
- 1 tsp. parsley (chopped)
- 1 hard-boiled egg (chopped)
- 1 Tbsp. Dijon mustard
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NutritionView More
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420Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories420Calories from Fat140 |
| % DAILY VALUE |
| Total Fat16g25% |
| Saturated Fat3g15% |
| Trans Fat |
| Cholesterol135mg45% |
| Sodium1320mg55% |
| Potassium280mg8% |
| Protein15g |
| Calories from Fat140 |
| % DAILY VALUE |
| Total Carbohydrate56g19% |
| Dietary Fiber3g12% |
| Sugars6g |
| Vitamin A10% |
| Vitamin C10% |
| Calcium15% |
| Iron35% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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