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Fried Shrimp Batons with Apricot Ginger Sauce
FOOD5214Ingredients
45Minutes
40Calories
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Ingredients
US|METRIC
12 SERVINGS
- 1 piece bacon (finely chopped)
- 1/3 lb. shrimp (peeled)
- 1 garlic cloves (minced)
- 1 tsp. dry sherry
- 1 tsp. soy sauce
- 1/4 tsp. sesame oil
- 1 tsp. canola oil
- won ton wrappers
- 1 green onions (finely sliced)
- 2 Tbsp. apricot jam
- 1/2 tsp. soy sauce
- 1/2 tsp. chili garlic sauce
- 1/2 tsp. ginger (grated, really easy if kept in freezer)
- 1/2 tsp. lemon juice
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NutritionView More
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40Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories40Calories from Fat20 |
| % DAILY VALUE |
| Total Fat2g3% |
| Saturated Fat0g0% |
| Trans Fat |
| Cholesterol20mg7% |
| Sodium85mg4% |
| Potassium40mg1% |
| Protein3g |
| Calories from Fat20 |
| % DAILY VALUE |
| Total Carbohydrate3g1% |
| Dietary Fiber0g0% |
| Sugars2g |
| Vitamin A2% |
| Vitamin C2% |
| Calcium2% |
| Iron2% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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