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Ingredients
US|METRIC
2 SERVINGS
- 1 tsp. peppercorns
- 10 curry leaves
- 1 tsp. fennel seeds
- 1 tsp. cumin seeds
- 1 tsp. coconut (dried unsweetened)
- 1/2 tsp. turmeric powder
- kosher salt
- 1 Tbsp. lime juice
- 1/2 Tbsp. garlic paste (ginger-, or 1 clove grated garlic mixed with 1 1/2 teaspoons grated ginger)
- 4 fish steaks (firm-fleshed, such as kingfish, about 4 ounces each)
- 1 Tbsp. oil
- 1 lime wedge
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NutritionView More
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100Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories100Calories from Fat70 |
| % DAILY VALUE |
| Total Fat8g12% |
| Saturated Fat1g5% |
| Trans Fat |
| Cholesterol |
| Sodium400mg17% |
| Potassium140mg4% |
| Protein1g |
| Calories from Fat70 |
| % DAILY VALUE |
| Total Carbohydrate10g3% |
| Dietary Fiber3g12% |
| Sugars1g |
| Vitamin A2% |
| Vitamin C30% |
| Calcium6% |
| Iron10% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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