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Ingredients
US|METRIC
4 SERVINGS
- 2 Tbsp. neutral oil (divided)
- 4 oz. firm tofu (cubed)
- 2 cloves garlic (crushed)
- 2 large eggs (beaten)
- 2 cups cooked rice (cold, preferably jasmine)
- 2 Tbsp. light soy sauce
- 1/8 tsp. ground white pepper
- salt (to taste, if required)
- 2 green onions (sliced)
- 1/2 cup thai basil leaves (shredded)
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NutritionView More
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150Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories150Calories from Fat110 |
| % DAILY VALUE |
| Total Fat12g18% |
| Saturated Fat1.5g8% |
| Trans Fat |
| Cholesterol105mg35% |
| Sodium680mg28% |
| Potassium160mg5% |
| Protein9g |
| Calories from Fat110 |
| % DAILY VALUE |
| Total Carbohydrate3g1% |
| Dietary Fiber1g4% |
| Sugars<1g |
| Vitamin A10% |
| Vitamin C6% |
| Calcium25% |
| Iron10% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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