Fried Rice with Shrimp

DESSERT FOR TWO
10Ingredients
35Minutes
630Calories

Ingredients

US|METRIC
  • 6 ounces shrimp (frozen)
  • 1 teaspoon cornstarch
  • 2 tablespoons neutral oil
  • 2 large eggs (beaten)
  • 3 green onions (sliced)
  • 2 cups rice (cold leftover, white or brown, stirred very well)
  • 1/2 cup frozen peas and carrots
  • 2 tablespoons soy sauce
  • 1 tablespoon sesame oil (optional)
  • cilantro (optional)
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    NutritionView More

    630Calories
    Sodium47% DV1130mg
    Fat43% DV28g
    Protein59% DV30g
    Carbs21% DV64g
    Fiber8% DV2g
    Calories630Calories from Fat250
    % DAILY VALUE
    Total Fat28g43%
    Saturated Fat3.5g18%
    Trans Fat
    Cholesterol340mg113%
    Sodium1130mg47%
    Potassium520mg15%
    Protein30g59%
    Calories from Fat250
    % DAILY VALUE
    Total Carbohydrate64g21%
    Dietary Fiber2g8%
    Sugars1g2%
    Vitamin A100%
    Vitamin C25%
    Calcium10%
    Iron30%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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