Fried Ravioli

THE TAILGATE FOODIE
11Ingredients
30Minutes

Ingredients

US|METRIC
  • 24 spinach (/Artichoke Ravioli’s)
  • 1/2 cup all-purpose flour
  • 1 teaspoon garlic powder
  • 1 teaspoon onion powder
  • 1 teaspoon oregano
  • 1 teaspoon salt
  • 1 teaspoon black pepper
  • 1/3 cup buttermilk
  • 3 egg yolks
  • 1/2 cup panko breadcrumbs (Italian)
  • 1 cup olive oil
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