Fried Pork Chops with Rosemary Recipe | Yummly
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Fried Pork Chops With Rosemary

FOOD FROM PORTUGAL
10Ingredients
5Minutes
890Calories
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Ingredients

US|METRIC
4 SERVINGS
  • 1.2 kilograms pork chops (/, 2 2/3 pounds)
  • 1 bay leaf
  • pepper (to taste)
  • 6 cloves garlic
  • 1 sprig rosemary
  • 100 milliliters white wine (/, 6 3/4 tablespoons)
  • 150 milliliters olive oil (/, 1/2 cup and 2 tablespoons)
  • 1 tablespoon honey
  • 1 kilogram potatoes (/, 2 1/4 pounds)
  • salt (to taste)
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    NutritionView More

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    890Calories
    Sodium
    Fat
    Protein
    Carbs
    Fiber
    Calories890Calories from Fat410
    % DAILY VALUE
    Total Fat46g71%
    Saturated Fat8g40%
    Trans Fat
    Cholesterol145mg48%
    Sodium890mg37%
    Potassium2530mg72%
    Protein69g135%
    Calories from Fat410
    % DAILY VALUE
    Total Carbohydrate48g16%
    Dietary Fiber6g24%
    Sugars7g14%
    Vitamin A2%
    Vitamin C90%
    Calcium6%
    Iron20%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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